Animal-Style Fries

  • Servings: 2
  • Difficulty: easy
  • Rating: ★★★★★
  • Print

A healthier version of an In-n-Out classic.



  • 3 large potatoes (sliced)
  • 1  large onion (diced)
  • 2 tablespoons olive oil
  • 2 teaspoons salt



  1. Preheat your air fryer.
  2. Meanwhile heat 1 tablespoon of olive oil in a skillet over medium-high heat.
  3. Add onions and 1 teaspoon of salt. Reduce the heat to medium-low.
  4. Toss the fries with the remaining salt and olive oil. Place into the air fryer.
  5. Cook for 7 minutes on 400F (200C) then take out to shake. Place back into air fryer.
  6. Cook for another 8 minutes until fries are crispy and golden brown.
  7. Stir the onions occasionally until browned. Add 1 tablespoon of water to the skillet and continue cooking until the water evaporates and onions begin sizzling again.
  8. Repeat until the onions are dark brown and extremely caramelized, about 2 times.
  9. Place fries into a bowl topped with the onions followed by the animal-style spread.
  10. Accompanies well with a double-double protein style burger.
  11. Enjoy!


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