Garlic Pork Fillet

• Servings: 2
• Prep Time: 5 mins
• Cook Time: 15 min
• Difficulty: easy
• Rating: ★★★★★
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A quick and easy dish that is full of flavor.

Ingredients

• 4 boneless pork fillets
• 3 tablespoons dry mixed herbs (rosemary, sage, parsley, oregano)
• 2 tablespoons garlic (minced)
• 2 tablespoons garlic powder
• 1 tablespoon onion powder
• 1 tablespoon avocado oil
• 1 tablespoon salt

Directions

1. Finely mince the dry herbs. Mix together and add salt.
2. Marinate the pork fillets with the minced garlic followed by the dry ingredients.
3. Heat a frying pan on medium-high and add avocado oil.
4. Place the marinated pork fillets onto the pan and cook until pork looks ready.
5. Enjoy!

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